Thursday, November 20, 2008

Macqui Berry - ORAC off the charts - even compared to Goji Berries!




ABOVE IS THE INFORMATION ABOUT ORAC. MORE INFO BELOW!!!

Monday, November 17, 2008

11/20 SHOW: Super Food Miracles: How Berries fight Cancer, Alzheimers and Aging


Blueberries are just one example of the many foods out there containing flavonoids. Other flavonoid rich foods include grapes, cherries, blueberries, plums and other colored fruits. They are also found in onions, kale, broccoli, greens, citrus fruits, tea and apples. There is growing evidence that these foods protect us from cancer, from the effects of aging, including the onset of Alzheimers. These amazing substances can improve the immune system, reduce cholesterol, and may help to heal or improve conditions like diabetes, macular degeneration, hypertension, strokes and much more. Join us as we speak with Dr. Nita Bishop, naturopathic physician who has studied and researched flavonoids extensively. Dr. Bishop strongly believes that food is our medicine. She has spent time in the Amazon rainforest and promotes education and research of other superfoods like maca as well as a musculoskeletal pain reliever called copaiba oil.

Wednesday, November 5, 2008

Mineral Crisis: How Sea Water May Save Our Lives


This week we welcome John Hartman of Ocean Grown, Inc. We will be discussing the epidemic levels of mineral deficiencies in our world, the health implications of these deficiencies, and how adding sea water to our soil may be the perfect solution to these problems.

When the human body is missing various minerals, the effects go from minor to life-threatening. Deficiencies in magnesium make a person more susceptible to everything from high blood pressure to osteoporosis. Low zinc levels may be to blame for many children who have attention deficit disorder. When insufficient amounts of iodine are consumed, women are more likely to get breast cancer and thyroid abnormalities. For us to completely express the potential of our DNA, we must have proper mineral levels in our bodies.

Our soils are frighteningly depleted of minerals. Agribusiness attempts to compensate for this with harmful additives. Sea water provides literally a natural solution to the problem. The plants are the perfect conduit for our minerals. They take up the inorganic minerals; we are much better able to assimilate the minerals then from the plants.

Please join us for a lively discussion about how crucial sea water is right now to provide us with the proper mineralization of our food.

Food Awakenings airs every Thursday at 4pm Pacific in the Health and Harmony Radio Network!

www.blogtalkradio.com/healthandharmonynetwork